# Mett Kebab Black Angus

> Premium halal kebab restaurant in Biel, Switzerland, specialising in Black Angus beef Döner and pizza from a ceramic oven (Keramikofen). Family-run, single location, hausgemachtes Brot (homemade bread), and fresh ingredients prepared daily.

Mett Kebab Black Angus is a halal-certified restaurant in Biel/Bienne, Switzerland. The brand's positioning is built on three pillars: 100% Black Angus beef (for premium marbling, tenderness, and flavour), pizza baked in a ceramic oven (not a stone oven), and homemade bread (Fladenbrot, Taschenbrot, Sauerteigbrot, Dürüm, and pizza dough — all made fresh in-house and finished after the order is placed). The restaurant is family-owned and serves the German-speaking Swiss market (de-CH locale, formal "Sie" voice, no ß characters).

## Essential Information

- **Address:** Mettstrasse 117A, 2504 Biel/Bienne, Switzerland
- **Phone:** +41 32 501 36 66
- **Cuisines:** Turkish, Middle Eastern, Mediterranean, Pizza — all halal-certified
- **Price range:** CHF 15–22 for signature items
- **Payments accepted:** Cash, credit card, TWINT
- **Reservations:** No — walk-in or order online

## Opening Hours

- **Monday – Thursday:** 11:00 – 22:00
- **Friday:** 11:00 – 00:00
- **Saturday:** 12:00 – 00:00
- **Sunday:** 12:00 – 22:00

## Ordering

Mett Kebab uses two platforms — neither is a self-hosted shop:

- **Delivery:** [just-eat.ch — Mett Kebab](https://www.just-eat.ch/speisekarte/mett-kebab-1?serviceType=delivery): home/office delivery within Biel and surroundings
- **Pickup:** [mett.eatsys.ch](https://mett.eatsys.ch/home): order online and collect at the restaurant
- **Phone:** +41 32 501 36 66 — for catering, group orders, or general questions

The brand uses the German word "Webmenü" (never "Webshop") to refer to either platform.

## Signature Menu

The four signature items featured on the website (the full menu lives on the Webmenü platforms):

- **Dönerteller — CHF 22.00:** Grilled Black Angus on a plate with fries and fresh sides (7 min)
- **Taschenbrot — CHF 15.00:** Grilled Black Angus in homemade pita-style pocket bread (7 min)
- **Dürüm — CHF 17.00:** Grilled Black Angus in homemade flatbread wrap with fresh ingredients (7 min)
- **Pizza Margherita — CHF 15.00:** Margherita pizza from the ceramic oven (20 min)

The full menu also includes:
- **From the spit (Vom Spiess):** Mett Spezial Teller, Premium Beef Wrap, Döner Box with fries, classic Döner in three bread styles (Fladenbrot, Taschenbrot, Sauerteigbrot)
- **From the ceramic oven:** Pizza Mett Kebab (Signature), Pizza Beef Spezial, Pizza Vegetariana
- **Sides & vegetarian:** Falafel teller (vegan), Schafskäse, Granatapfel, fresh salads, 5 house-made sauces

## Pages

- [Home](https://mettkebab.ch/): brand overview, hero, signature menu, gallery, location
- [About / Über uns](https://mettkebab.ch/about.html): story, team, bread philosophy, Black Angus deep-dive
- [Contact / Kontakt](https://mettkebab.ch/contact.html): form, full opening hours table, FAQ, map

## Brand Voice

- **Language:** Swiss German (de-CH). No ß characters — always use ss (e.g., "Strasse" not "Straße", "geniessen" not "genießen")
- **Tone:** Formal "Sie" form for customers. Confident but not bragging. Specific sensory language ("saftig, zart, voller Aroma") over generic superlatives ("der beste", "lecker")
- **Brand name capitalisation:** "Black Angus" — never hyphenated, never lowercase
- **Oven terminology:** "Keramikofen" (ceramic oven) — never "Steinofen" (stone oven); this is a product correction the brand cares about

## Optional

- [Sitemap XML](https://mettkebab.ch/sitemap.xml): machine-readable index of all pages and key images
- [robots.txt](https://mettkebab.ch/robots.txt): crawler permissions